Sample Menu
Three restaurant-quality meals per day are prepared and served by our Chef and kitchen staff.
Breakfast could be one of these meals:
POACHED EGGS
english muffin
SCRAMBLED EGGS
sausage and biscuits
EGGS OVER EASY
bacon
FRENCH TOAST
ham slice
OMELET
croissant and potatoes
PANCAKES
bacon
Always Available
CEREAL
hot or cold
FRUIT
daily selection
GRITS
Lunch could be one of these meals:
SPINACH AND CHEESE RAVIOLI
sautéed zucchini and squash
STUFFED SWEET BELL PEPPERS
steamed spinach
CHICKEN ARTICHOKE
side salad and rolls
CHICKEN AND BEEF KABOBS
rice, mixed veggies
SOUTHWEST TURKEY CASSEROLE
steamed broccoli
CRAB CAKES
baked zucchini, rice
FRIED CHICKEN
green beans, mashed potatoes
Sample Sides
SALAD
garden, caesar, tomato and cucumber, spinach, beet
BREADS
garlic bread, chile corn fritters, bread rolls, mixed breads
Dessert
BROWNIES
KEY LIME PIE
BANANA PUDDING PARFAITS
CHEESECAKE
topped with berries
PIE
CAKE
Dinner could be one of these meals:
asparagus salad
COCKTAIL SANDWICHES
toscana soup
asparagus salad
coleslaw
BARBECUE BEEF SANDWICHES
cream of potato soup
coleslaw
southwest cobb salad with ranch dressing
GRILLED CHICKEN STRIPS
lentil soup
southwest cobb salad with ranch dressing
spinach salad with poppyseed dressing
GRILLED CHEESE SANDWICHES
chicken noodle soup
spinach salad with poppyseed dressing
tomato cucumber salad
BAKED POTATO
white or sweet potato cauliflower and ham soup
tomato cucumber salad
peaches with cottage cheese
ROASTED TURKEY BREAST SANDWICH
carrot soup
peaches with cottage cheese
broccoli
FRIED FISH STICKS
corn chowder
broccoli
Dessert
COOKIES
FRUIT SALAD CAKE
CHOCOLATE COVERED STRAWBERRIES
LEMON BARS
BROWNIES
FRUIT COBBLER